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Jim Beam Black
What a joke!
I was like, "Hmmm, I love Beam, perhaps tonight I will try out Jim Beam Black" for an extra $5. Well, it's a rip off. It's four years older, but all it did was spend four years trying to taste exactly like it's little brother. Grr. :) |
I must take some of that back, it does seem to be a bit smoother, sooo...
I guess I will let you know tomorrow. :) |
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Are you kidding me? The tastes are very different. White label has barely matured; black label is better stock and fully matured. The difference is night and day to me. I can't stand the white label, but I find the black label pretty decent.
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Which gives more of a hangover - I assume they're the same proof.
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black is 43% and white is 40% so is stronger, i take black where i can but its more expensive and not many places sell it here
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