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**Annewsded** · 05-22-2007, 04:16 PM

I've wanted to try it for a while. I'll probably try it either at a good sashimi restaurant or on a "gourmet excursion" to S Korea next time I'm in Japan.

Over the last few years I've become much less freaked out by 'weird' food - but I still draw the line at eating insects and spiders. Bleaauurrgh.

Insects..I'm not so freaked out by...But Spiders..yeah..that's pretty much run through the forest screaming like a madman-inducing food.
But bottom line?
If I was hungry enough...Yeah...I'd eat 'em.

05-22-2007, 04:16 PM	#4
Annewsded Join Date Oct 2005 Posts 485 Senior Member	I've wanted to try it for a while. I'll probably try it either at a good sashimi restaurant or on a "gourmet excursion" to S Korea next time I'm in Japan. Over the last few years I've become much less freaked out by 'weird' food - but I still draw the line at eating insects and spiders. Bleaauurrgh. Insects..I'm not so freaked out by...But Spiders..yeah..that's pretty much run through the forest screaming like a madman-inducing food. But bottom line? If I was hungry enough...Yeah...I'd eat 'em.
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